FINO is located inside The Andrews Hotel, adjacent to the lobby. The fine Italian cuisine is skillfully and creatively prepared using fresh California ingredients, with a menu designed for many tastes. Service here is excellent.  High ceilings, arched windows, a cozy fireplace, rich mahogany bar and open kitchen create an inviting ambiance. The restaurant is open for dinner seven days a week.

Established in 1989, Fino is family-owned and operated by skilled and professional staff. With fresh farmer's market ingredients, the menu caters to many palates.  

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We will be open on Memorial Day (June 28th) Independence Day (July 4th)